ex.VAT:
VAT:
inc.VAT:
Product of the fermentation of papaya fruit by the bacterium Lactobacillus
- Inci name
- Lactobacillus/papaya fruit ferment extract
- French name
- Product of the fermentation of papaya fruit by the bacterium Lactobacillus
- CAS number.
- -
- EC number.
- -
- Other appellations
- Lactobacillus/papaya fruit ferment extract
Origins
- Plant
- Microbiology
CosIng functions
- Abrasive Agent
- Hair Conditioning Agent
