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Product obtained by the fermentation of Saccharomyces (yeast) in the presence of iron ions

Inci name
Saccharomyces/Iron ferment
French name
Product obtained by the fermentation of Saccharomyces (yeast) in the presence of iron ions
CAS number.
Non attribué
EC number.
Non attribué
Other appellations
Saccharomyces/Iron ferment | Saccharomyces iron ferment
Origins
  • Mineral
  • Microbiology
CosIng functions
  • Skin Conditioning Agent
Knowledge to date
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Products containing this ingredient